This food-grade 304 stainless steel slaughter house bleed tank is essential auxiliary equipment matched with livestock slaughter bleeding procedures, widely used in pig, cattle and sheep slaughterhouses, commercial abattoirs and medium-sized butchery processing plants. The whole tank body adopts 304 stainless steel with seamless welding technology, smooth inner wall without dead corners, convenient high-pressure water washing and disinfection, fully meeting international food sanitation and hygiene standards. The bleed tank is equipped with gradient diversion design and independent sewage outlet, which can quickly collect livestock blood and separate blood residue from wastewater, realizing effective blood resource recovery for further deep processing. The thickened anti-corrosion structure is resistant to long-term contact with blood and acid cleaning agents, with stable bearing capacity and long service life. Supporting customized size, capacity and bottom support frame according to different slaughter line output, it effectively solves blood overflow and ground pollution problems during slaughter, optimizes workshop operating environment and improves the standardized processing level of the whole slaughter line.